At Icelab Gelato and Jam, we believe that the best flavors come straight from nature—and close to home. That’s why our artisan jams are crafted using fresh, locally sourced fruits from trusted farmers right here in our region. But why does that matter? What makes jam made from local fruits healthier and tastier than the mass-produced kind? Let us explain.
1. Fresh, Local Fruits = Maximum Nutrition
Unlike store-bought jams made with fruits harvested weeks (or even months) before processing, Icelab uses fruit picked at peak ripeness. Local sourcing means:
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More vitamins, minerals, and antioxidants
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Less time in transport, preserving natural nutrients
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No need for artificial preservatives—our jams stay fresh the natural way
At Icelab, every jar is a celebration of the season’s best harvest.
2. Cleaner Ingredients, No Compromises
You won’t find high-fructose corn syrup or artificial additives in our products. Our small-batch jams are made from:
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Whole, ripe local fruits
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Organic cane sugar (just enough to enhance, never overpower)
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Natural pectin
That’s it. At Icelab, we let the fruit speak for itself—bold, bright, and beautifully real.
3. Authentic Flavor You Can Taste
Our local fruits aren’t just healthier—they taste better, too. Why?
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They’re allowed to ripen naturally, developing a richer flavor
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They’re processed quickly, locking in freshness
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We use real fruit chunks and natural textures for a jam that tastes homemade
Whether it’s strawberry, raspberry, or a seasonal blend, each jar of Icelab Jam is bursting with flavor—and free from shortcuts.
4. Seasonal and Signature Flavors Only Found at Icelab
By working with local growers, we create seasonal jams that reflect the rhythm of nature and the richness of our local soil. Some of our customer favorites include:
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Summer Berry Medley – a vibrant blend of sun-ripened strawberries and blackberries
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Peach & Basil Jam – sweet, herby, and completely unique
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Autumn Apple & Spice – cozy flavors perfect for fall mornings
Each limited-edition flavor tells a story of where we are and what’s in season.
5. Sustainably Made, Community-Supported
Supporting local farmers isn’t just the right thing to do—it’s the smarter, more sustainable choice. When you buy jam from Icelab, you’re:
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Reducing your carbon footprint
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Supporting ethical farming practices
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Investing in your local food economy
We’re proud to partner with farmers who grow with care, so we can craft jam with purpose.
Why Choose Icelab Jam?
At Icelab Gelato and Jam, we combine traditional methods with modern creativity to deliver jam that’s as nourishing as it is delicious. We believe in:
✅ 100% local fruit
✅ All-natural, small-batch recipes
✅ Unmatched flavor and quality
Whether you spread it on toast, swirl it into yogurt, or pair it with cheese, Icelab Jam brings local goodness straight to your table.
Taste the Local Difference.
Visit us in-store or shop online to discover our current jam flavors—and experience why jam made from local fruits is simply better.